Just put it in the oil - 'Oil Honpo'
The cooking tool "Abura Honpo" for oil not only prevents the oxidation of oil by simply placing it in the oil, but also makes fried foods delicious and healthy.
Yohonpo is a frying tool that allows you to quickly and deliciously fry food in a healthy way by simply adding it to the oil during cooking. It was developed through Nikkens' unique special processing with a proud thermal conductivity rate. There are numerous adoption records in Japan, including major hamburger chains and major tonkatsu chains. <How to Use> 1. When frying, simply add this product to the oil along with the food. 2. By placing it in the storage container with the oil after frying, you can suppress the oxidation of the oil. 3. When not in use, wash it well and dry it after use, and you can use it repeatedly within its effective period.
- Company：日研
- Price：Other
